Mix together beef mince, sausage mince, Parmesan cheese, parsley, McCORMICK Slow Cookers Tomato & Onion Sausages sachet, zucchini and carrot then roll into 12 meatballs. Fry meatballs in a hot pan to brown and seal. Place into the slow cooker dish. Pour the crushed tomatoes over the meatballs and cook on HIGH for 4 hours. Stir in basil to serve.
Makes 12 large meatballs
Serving Suggestion:
Serve with spaghetti, mashed potato or a green salad.
